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Pepper
Delivery is only for the month of November only.
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A flavour that has a subtle kick to it, our Pepper Bar is made with black peppercorns from Hong Spices & cacao beans from Calinan, Philippines.
Kampot peppercorns are known for their unique flavour, a combination of peppery heat with a hint of cinnamon, jasmine and anise. A taste profile that is delicate and slightly sweet with a long, lingering finish. A flavour that favours the bold!
Hong Spices is an artisanal gourmet spice label focused on sustainable economic agriculture in the Kampot region. Expect some texture of pepper grounds in the mouthfeel.
Cacao Nibs, Unrefined Cane Sugar, Cocoa Butter, Black Peppercorns