66% Dark Panchor
66% Dark Panchor
66% Dark Panchor

66% Dark Panchor

Sale price$10.00

Single Estate Chocolate Bar


The cacao beans used to make our 66% Dark Chocolate Bar are sourced directly from Panchor, a small town in Muar District, Malaysia. 31 year-old Mr. Simon Ting, took over a plot of 20 acre land from his father and decided to plant cacao and coconut trees.

Simon learned everything from scratch from planting and harvesting to fermentation and drying. His hard-work paid off as his cacao beans are now sold to several major artisanal chocolate makers in Malaysia. He currently operates 4 farms located in Panchor and Lendu within Malacca with a total land area of 20 acres planting various cacao varieties.

Customer Reviews

Based on 15 reviews
Rostinah M.S.
Very smooth chocolate

Was given a packet as a Xmas gift. Liked it so much I bought 5 more packets. Very delicious and smooth chocolate with a tinge of saltiness. Wish you can replenish the ginger and nut bites quickly so I can try.

M Y.
Fresh, milky and filled with fruits

The chocolate is fresh, lightly sweetened, and filled with a lot of dried fruits and nuts. I like that it’s milky without being too cloying.

Yi Y.Q.
Wonderful service

A big thank you for accommodating a change in delivery timing. I bought the chocolates as gifts and my friends love them!

Geraldine S.
7 Wonders Set

Perfect for gifting!

Wow! Exceeded my Expectations!

Love, love, love the chocolates! Not too sweet and nice salty sweet balance. Will repeat purchase soon!

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